Crema Culture Double Head Flat and Triple Angled Coffee Distributor

Crema Culture Double Head Flat and Triple Angled Coffee Distributor

Maximize Espresso Quality with Precision Ground Distribution

Description:

The Crema Culture Double Head Flat and Triple Angled Coffee Distributor is designed for coffee aficionados who seek to enhance their espresso-making process with precision and consistency. This innovative tool features a dual-head design, offering both flat and triple-angled distribution options to suit different brewing needs and preferences.

Key Features:

• Dual-Head Design:
  • Flat Side: Ensures a level bed of coffee grounds for even extraction.
  • Triple Angled Side: Offers a unique distribution pattern to prevent channeling and promote optimal extraction.
• Adjustable Depth: Provides customizable depth settings for precise distribution and tamping control.
• High-Quality Construction: Made from robust stainless steel for durability and premium feel.
• Ergonomic Grip: Comfortable and easy to handle, ensuring smooth distribution with minimal effort.

Benefits:

• Enhanced Consistency: Promotes uniform distribution of coffee grounds, resulting in more balanced and consistent espresso shots.
• Superior Extraction: The dual-sided design allows for tailored coffee puck preparation, reducing channeling and improving extraction quality.
• Versatile Use: Suitable for both novice and professional baristas, providing flexibility in espresso preparation techniques.
• Durable and Reliable: Constructed to withstand regular use while maintaining performance and appearance.

Product Specifications:

• Material: High-grade stainless steel with a polished finish.
• Diameter: Typically available in sizes to fit standard portafilter baskets (often around 58mm).
• Weight: Hefty enough for effective distribution, usually around 400-500 grams.
• Adjustment Mechanism: Simple rotation system for setting distribution and tamping depth.

What's Included:

• 1 x Double Head Coffee Distributor (Flat and Triple Angled)
• User Manual: Instructions for setup, adjustment, and maintenance.

How to Use:

1. Prepare Portafilter: Fill your portafilter with the desired amount of coffee grounds.
2. Select Side: Choose either the flat or triple angled side based on your preferred distribution style.
3. Adjust the Depth: Set the desired depth for distribution and tamping using the adjustable mechanism.
4. Distribute and Level: Using the chosen side, distribute the coffee grounds evenly and level the coffee bed.
5. Brew Your Espresso: Insert the portafilter into your machine and proceed with brewing.

Ideal For:

• Home Baristas seeking precision
• Professional Baristas aiming for consistency
• Coffee Enthusiasts exploring advanced distribution techniques
• Coffee Shops enhancing espresso preparation

Elevate your espresso-making precision with the Crema Culture Double Head Flat and Triple Angled Coffee Distributor. Achieve consistent, professional-quality results by mastering even and effective coffee ground distribution with this versatile tool.

Size Information:

Packing list
Coffee Dispenser*1